Our Wildwood Creamy Shiitake Mushroom Soup Mix is just a great blend of flavors that will delight the most discerning palate. We won’t tell that it’s not homemade if you don’t! Serve with a glass of your favorite wine and a crusty loaf of French bread, Savor!
Bring 5 1/2C of water to a boil in a large soup pot.
Whisk Wildwood Creamy Shiitake Mushroom soup mix into boiling water.
Continue to whisk until mixture returns to a boil.
Boil for 5 minutes.
Reduce heat to medium low.
Simmer and bubble for 35 minutes while stirring frequently.
Season to taste.
Can always substitute 1/2-1 C cream or half and half during the last 5 minutes of cooking time. Start with 4 1/2C water if so.